Our ice cream
From field to freezer
in one day!
Real luxury dairy ice cream made on the farm from our own cows’ milk and cream, egg yolk and sugars. Our cows are milked twice daily; the mornings milk is used to make that days ice cream, from field to freezer in one day. No artificial additives, no artificial 'E' numbers, no stabilisers – just pure, natural ingredients.
We sell through specialist shops and retail outlets in Herefordshire and the Monmouthshire border area.
From field to freezer
in one day!
Real luxury dairy ice cream made on the farm from our own cows’ milk and cream, egg yolk and sugars. Our cows are milked twice daily; the mornings milk is used to make that days ice cream, from field to freezer in one day. No artificial additives, no artificial 'E' numbers, no stabilisers – just pure, natural ingredients.
We sell through specialist shops and retail outlets in Herefordshire and the Monmouthshire border area.
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Our ice cream parlour
Visit our ice cream parlour and enjoy freshly-brewed tea and coffee with sandwiches, paninis or cake - and of course you can choose from our many flavours of ice cream. Try our ‘affagato’ - luxurious vanilla ice cream with a neat espresso poured over… sublime!
When the ice cream parlour is closed during winter you can still buy ice cream from our farm. Please call first to make sure we are in.
Our ice cream parlour
Visit our ice cream parlour and enjoy freshly-brewed tea and coffee with sandwiches, paninis or cake - and of course you can choose from our many flavours of ice cream. Try our ‘affagato’ - luxurious vanilla ice cream with a neat espresso poured over… sublime!
When the ice cream parlour is closed during winter you can still buy ice cream from our farm. Please call first to make sure we are in.
Our fresh, creamy ice cream is infused with a variety of flavours, from traditional ones (like chocolate, strawberry or honeycomb) to sumptuous and tantalising ones (like mascarpone and caramelised pecans, whisky and orange marmalade, and most recently, white chocolate and raspberry).
We also make vegan friendly sorbets which have a lovely rich and creamy texture without containing any dairy products.
Our fresh, creamy ice cream is infused with a variety of flavours, from traditional ones (like chocolate, strawberry or honeycomb) to sumptuous and tantalising ones (like mascarpone and caramelised pecans, whisky and orange marmalade, and most recently, white chocolate and raspberry).
We also make vegan friendly sorbets which have a lovely rich and creamy texture without containing any dairy products.
Six of the best!We produce over 50 flavours of ice creams, six of our most popular flavours include Honeycomb, Salted Caramel with Chocolate Chunks, Chocolate, Malt Whiskey & Orange Marmalade, Blackcurrant Sorbet and Raspberry Sorbet.
Six of the best!We produce over 50 flavours of ice creams, six of our most popular flavours are Honeycomb, Salted Caramel with Chocolate Chunks, Chocolate, Malt Whiskey & Orange Marmalade, Blackcurrant Sorbet and Rasperry Sorbet.
Other flavours includeCaramel, Stem Ginger, Coffee, Forest Fruits, Ginger, Hazelnut, Honeycomb, Mascarpone with Caramelised Pecan Nuts, Vanilla Madagaskar, White Chocolate & Raspberry, Tirimisu, Pistachio, Ty Gwyn Cider, Vanilla (Diabetic), Gooseberry Sorbet, Strawberry Sorbet...
“This is the best ice cream we’ve ever tasted, and we’ve tried a few!'”
The Eatons, Nottinghamshire
MashIt-
"The range of flavours is sublime. Have seriously thought about camping in their field to have a tasting weekend. Please Rowlestone invite me if you ever do this!"
AF, Hereford
FabuFit 
The ice cream was divine with a great amount of choice - Honeycomb is a personal favourite! There are ice creams, cakes, coffees and lunches available for all with a good selection and at a reasonable price.”
Sophia Griffiths, Hereford
YesSuits-
Six of us all tried different combinations of the lovely ice creams and downed the lot. We also came across their ice creams in another local restaurant and knew we would enjoy the desserts there too!"
Alison W. Tadcaster
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